Are you looking to buy Cinoart PT2 Automatic Coffee Tamper in Australia?
CinoArt's PT2 Automatic Coffee Tamper is a precision tool for helping you make the best coffee possible. It provides consistent and accurate tamping pressure, guaranteeing quality espresso every time. The in-built Guide Levelling System (GLS) helps eliminate channelling by levelling the coffee bed after tamping to provide an even extraction from edge to edge during extraction.
An ideal tool for baristas who are looking to increase productivity and consistency. It will ensure perfect tamping every time, maximizing the extraction of your espresso shots. Working off a small footprint to maximise the working environment, the PT2 Automatic Coffee Tamper is easy to adjust and fits a variety of portafilter handles. Suction cup feet ensure it stays still when your not.
With precision tamping pressure settings from 2kg up to 38kgs, multi-segmented tamping options become available to shoes either single, double or triple tamp with the ability to independently set and control the specific pressure of each tamp cycle within a segment.
Features
Perfect Tamp Everytime – Same pressure, same tamp every time, shot after shot.
Guaranteed Level Tamp – Using patented GLS levelling system so it’s never off.
Increase Consistency – With Counter up to 10,000 cycles, each one identical as the last.
Multi-Segmented/Cycle Tamping – Three modes of tamping with increased control of pressure.
Non-Stick Coating – Nanotechnology keep the tamp free from static and moisture build up.
Strong Cast-alloy Housing – Built to withstand daily use in a commercial environment.
Specifications
Pressure Range: 2 - 38kg (Largest Range on the market.)
Pressure Settings: Single, Double & Triple Tamp. Program Pressure of each tamp.
Voltage (V): 10 amp – 240V 50/60Hz (Voltage from transformer to PT2 - 12V DC) / AU Plug
Tamper Diameter: 58.3mm standard
Dimensions: (ø) 127mm x (H) 318mm
Weight: 3.7kg
Includes
Cinoart PT2 Automatic Coffee Tamper
User Manual
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Who Are Central Coast Coffee Roasters?
In 2012, Graeme Evans embarked on his roasting journey, introducing specialty coffee to the coast and shipping it across Australia. In 2023, he passed the torch to his son Rhys and his wife Katrina. Together, they have expanded our coffee selection, curating a range of high-quality brands and coffee equipment that complement our roasted offerings. We roast weekly and take pride in staying abreast of industry trends
Lance Hendrick, Single Dosing, WDT, RDT, Shaking, Nordic roasting, Weber Workshops and no bypass brewing. Have we piqued your interest? We're not your average coffee roaster, and once you taste our range and see how well priced we are, you'll be hooked for life!
