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Colombia | Patio Bonito | Typica Washed | Signature Series

Colombia | Patio Bonito | Typica Washed | Signature Series

Regular price $18.00 AUD
Regular price Sale price $18.00 AUD
Sale Sold out
Taxes included.

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Roast Date

Upcoming Roast is roasted according to our roast calendar. For coffee in stock please select a roast date to see available quantity leftover from our last roast.

If you want to pickup or have coffee shipped TODAY, then make sure you select a date in stock above instead of Upcoming Roast.


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Are you looking to buy Colombia | Patio Bonito | Typica Washed | Signature Series in Australia?

This coffee is in development / in transit. ETA JULY/AUGUST 2024

Tasting Notes/Sensory: Red fruits, floral, blackberries, brown sugar
SCA Score: 88.75
Suitable with Milk? TBA
Roast Level: TBA
Altitude: 1570-1650 m.a.s.l
Farm: Caldono, Cauca / Patio Bonito
Producer: Paola Trujillo
Soil Characteristics: Volcanic Ash
Growing Temperatures: 14-25 degrees
Annual Rainfall: 1800-2000mm

This coffee was grown by Paola Trujillo at the farm Patio Bonito. This coffee is harvested following strict ripeness criteria, floated and hand-sorted to remove any defects. Cherries were then exposed to 30 hours of underwater fermentation before being pulped. The parchment was then gently washed and dried in temperature-controlled conditions
until ideal moisture content was achieved.

About Typica Varietal

This is a traditional variety in Colombia and most of the small-scale coffee farmers have this variety in their parcels. In the late eighteenth century, cultivation spread to the Caribbean, Mexico, and Colombia. Until the 1940s, the majority of coffee plantations in South and Central America were planted with Typica.

Coffee in Colombia

Colombia has been producing and exporting coffee renowned for their full body, bright acidity and rich aftertaste, since the early 19th century.

Colombia boasts a wide range of climates and geographic conditions that, in turn, produce their own unique flavors in coffee. This also means that harvest times can vary quite a bit. In fact, between all its different regions, Colombia produces fresh crop nearly all year round.

The increasing focus on the specialty industry is changing the way traders and farmers do business. It is becoming more common for farmers to isolate the highest quality beans in their lots to market separately. These higher-quality lots are often sold under specific brands or stories.

Besides its wide variety of cup profiles, Colombia has quickly expanded its certification options over the past 10 years. The most common certifications available are Fairtrade, Rainforest Alliance, UTZ and Organic.

SKU: colombia_patiobonito_typicawashed_160g
Package Weight: 200g

How does my coffee come packaged?

Despite some of our product images looking very fancy our coffee is packaged into a plain brown paper foiled lined bag with a Swiss WIPF degassing valve. This offers superior oxygen and moisture protection. We recommend once you crack the seal you store your coffee in AirScape containers or Weber Workshop Bean Cellars for a single dosing option.
You can also freeze/vacuum seal in small lots, then use straight away once removed from freezer.

We don't have fancy printed bags with ziplocks (more plastic), we save that cost and buy better quality green beans so you can focus on your cup quality instead of fancy marketing and artwork.