{"product_id":"colombia-el-diviso-nestor-lasso-aji-sudan-rume-fruit-forward-berry-ensemble-natural-signature-series","title":"Colombia | El Diviso | Nestor Lasso | Aji Bourbon + Sudan Rume Natural (Fruit Forward Berry Ensemble) (Competition Coffee)","description":"\u003cdiv class=\"column column1\"\u003e\n\u003cp\u003e\u003cspan\u003eView all \u003ca href=\"https:\/\/www.centralcoastcoffee.com.au\/collections\/el-diviso\"\u003eEl Diviso Coffees\u003c\/a\u003e we sell here\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3 class=\"extraPaff\"\u003e\u003cspan\u003eFruit Forward Berry Ensemble\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"extraPaff\"\u003eBeautifully encapsulates a variety of berry flavours within a fruit-forward coffee profile, evoking a diverse and harmonious ensemble of fruity notes. The art of producing a great fruit-forward coffee lies in achieving a balanced flavour profile. While the fruitiness is the highlight, it is harmoniously balanced with sweetness, body and a clean finish. This is the mark of skilled coffee processing.\u003c\/p\u003e\n\u003ch3 class=\"extraPaff\"\u003e\u003cspan\u003eAbout the Varieties\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"extraPaff\"\u003eThis lot brings together two of El Diviso’s rarest varieties. Ají Bourbon is a mutation of an Ethiopian landrace; locally it’s called Ají Borbón because the fruit mucilage has a slight smell and flavour of red pepper. Sudan Rume is a wild variety discovered in 1942 on the Boma Plateau in South Sudan, near the Ethiopian border, prized for its disease resistance and vivid fruit and floral character.\u003c\/p\u003e\n\u003cp class=\"extraPaff\"\u003eProcessed together through Nestor’s natural Fruit Forward Berry Ensemble protocol, the two varieties layer into a sweet, berry-driven cup — red berries, blueberry and raspberry — kept in balance by a clean finish.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"column column2\"\u003e\n\u003ch3\u003eEl Diviso\u003c\/h3\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.centralcoastcoffee.com.au\/collections\/el-diviso\"\u003eEl Diviso\u003c\/a\u003e is a family-run coffee farm located in the highlands of Pitalito, Huila, Colombia, at elevations ranging from 1,750 to over 1,900 metres above sea level. Founded by Jose Uribe Lasso and now led by the next generation, El Diviso has become one of the most influential names in modern Colombian specialty coffee. The farm spans approximately 14 to 16 hectares and is dedicated to producing meticulously crafted microlots that reflect both terroir and process.\u003c\/p\u003e\n\u003cp\u003eUnder the leadership of Nestor and Adrian Lasso, El Diviso transitioned from traditional washed coffees into experimental, competition-level production. Today, the farm is known for rare varieties, advanced fermentation techniques, and repeatable processing protocols that have made its coffees favourites among top roasters and baristas worldwide. You can \u003ca href=\"https:\/\/www.centralcoastcoffee.com.au\/blogs\/news\/el-diviso-a-family-legacy-and-the-rise-of-one-of-colombia-s-most-influential-coffee-farms\"\u003eread the full El Diviso story on our blog\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch3 class=\"mb-1 font-weight-bold\"\u003eNestor Lasso\u003c\/h3\u003e\n\u003cp\u003eNestor Lasso is a leading figure in Colombia’s new wave of experimental coffee producers. Based at his family’s farm, El Diviso, in Pitalito, Huila, Nestor blends deep local knowledge with a scientific mindset, focusing on fermentation control, varietal expression, and consistency. His work has helped position El Diviso as a reference point for competition-level Colombian coffee.\u003c\/p\u003e\n\u003cp\u003eWorking closely with his brother Adrian and collaborators such as Jhoan Vergara of Las Flores, Nestor has refined processes including thermal shock, anaerobic fermentation, and cultured fermentations. His coffees are celebrated for their clarity, vibrancy, and layered sweetness, and are frequently selected for national and international competitions. Learn more about \u003ca href=\"https:\/\/www.centralcoastcoffee.com.au\/blogs\/news\/el-diviso-a-family-legacy-and-the-rise-of-one-of-colombia-s-most-influential-coffee-farms\"\u003eNestor and the El Diviso family in our full producer story\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWe sourced this competition coffee lot through \u003ca href=\"https:\/\/www.centralcoastcoffee.com.au\/collections\/lohas-beans\"\u003eLOHAS BEANS\u003c\/a\u003e who work directly with the farmer and air freight the beans as soon as they are ready from processing.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.centralcoastcoffee.com.au\/collections\/lohas-beans\"\u003e\u003cspan\u003eClick here to view all our coffees that are sourced from LOHAS BEANS\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003eWHO IS \u003ca href=\"https:\/\/www.centralcoastcoffee.com.au\/collections\/lohas-beans\"\u003eLOHAS BEANS\u003c\/a\u003e?\u003c\/h3\u003e\n\u003cp\u003eLohas Beans is a Colombian exporter that works alongside some of the country’s most respected and forward-thinking producers, helping bring standout Colombian coffees to the global stage. Their lots have appeared in competitions, been served in top cafés around the world, and enjoyed by dedicated home brewers. While Lohas Beans are not producers themselves, they source and offer distinctive, high-quality lots for discerning coffee drinkers by collaborating with leading Colombian producers, including the Vergara Brothers, the Lasso Brothers, Jhonathan Gasca, Orlando Ospina, and Paola Trujillo.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Central Coast Coffee","offers":[{"title":"Upcoming Roast \/ 160g","offer_id":67685930663972,"sku":"COL-ELDIV-NL-AJSR-FFBEN-SS","price":83.0,"currency_code":"AUD","in_stock":false},{"title":"PLACEHOLDER 1 \/ 160g","offer_id":67685930696740,"sku":"r1_COL-ELDIV-NL-AJSR-FFBEN-SS","price":83.0,"currency_code":"AUD","in_stock":false},{"title":"PLACEHOLDER 2 \/ 160g","offer_id":67685930729508,"sku":"r2_COL-ELDIV-NL-AJSR-FFBEN-SS","price":83.0,"currency_code":"AUD","in_stock":false},{"title":"PLACEHOLDER 3 \/ 160g","offer_id":67685930762276,"sku":"r3_COL-ELDIV-NL-AJSR-FFBEN-SS","price":83.0,"currency_code":"AUD","in_stock":false},{"title":"PLACEHOLDER 4 \/ 160g","offer_id":67685930795044,"sku":"r4_COL-ELDIV-NL-AJSR-FFBEN-SS","price":83.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0109\/4175\/9552\/files\/COL-ELDIV-NL-AJSR-FFBEN-SS.png?v=1792066006","url":"https:\/\/www.centralcoastcoffee.com.au\/products\/colombia-el-diviso-nestor-lasso-aji-sudan-rume-fruit-forward-berry-ensemble-natural-signature-series","provider":"Central Coast Coffee","version":"1.0","type":"link"}